This elegant disposable tableware is inspired by the organic shapes of pebbles. The plates and bowls are made from bagasse, a by-product of sugar cane fibre, which is left after the juice has been extracted from the sugar cane. The tableware is shaped in a high heat and pressure process. After use, the plates and bowls are 100 per cent biodegradable and compostable, and return to the soil in only eight weeks.
Statement by the Jury
The Pebble Bagasse disposable tableware convinces as a particularly eco-friendly and visually appealing product.
